Introduction

Guangdong Food Profession Union (GFPU) is a non-profit federally chartered trade association for food related industries in Guangdong Province . Our membership includes retailers, wholesalers, distributors, manufacturers, consultants and other associations that are involved in a variety of industry sub-sectors. With over 11,000 members, GFPU is the leading spokesperson on food industry issues in Guangdong Province .

The history of the association can be traced back to Guangdong Food Industry Association, which was authorized by the government in 1981. The association was then in charge of programming, services, consultancy, self-discipline and management of food industry in Guangdong Province .

On Nov. 21, 1984, Guangdong Provincial Government announced the establishment of Food Industry Office of Guangdong in Document No.187. The responsibilities of the Office include food industry management, planning, coordination, policy making, enacting food standards, food sanitation inspection, research and technical development.

In 1997, Guangdong Food Industry Association and The Food Industry Office of Guangdong were combined as Guangdong Food Profession Union, which is the biggest industry association in China , and also boasts of both “Guangdong Excellent NGO” and “National Excellent NGO”.

GFPU'S MISSION STATEMENT

Providing value to GFPU members by offering services and relationship building opportunities, which will enhance the performance of member companies and facilitate industry growth.

President:

Zhang Jun-xiu, Executive vice-president of the Guangdong Pharmaceutical Profession Association and president of the Nutrition & Food Hygiene Magazine

Executive vice-president:

Fang Gui-quan, Board chairman and general manager of the Zhujiang Brewery Co., LTD.

Ye Xu-quan, Board chairman and senior political workers of the Kingway Brewery Holdings Limited

Ma Zhen-dong, Senior vice-president of the Foodstar( China ) Investments Company Limited

Liang Qiu-sheng, Board chairman of the China Angel Food Limited

Zhang Li-dian, President of the Guangdong YASHILI Group Co., Ltd.

Vice-president:

Shi Shao-bin, President of the Guangzhou Wanglaoji Pharmaceutical Co., Ltd.

Cao Rui-qiang , General manager of the Guangzhou Baihua Flavours and Fragrances Co., Ltd.

Huang Fu-qiang, Board chairman of the WongChunLoong Traditional Chinese Herbal Tea Co., Ltd.

Qiu Yan-xiang, General manager of the Elite bioengineering co., Ltd.

Chen Wen-hao, General manager of the Southseas Oils & Fats Industrial (Chiwan) Ltd.

Li Yue-xin, Board chairman of the Dongguan Forest Food Co., Ltd.

Wu Zai-he, General manager of the Kaiping Jiashili Food Co., Ltd.

Xu Xing-quan, Board chairman of the Yingde town Quanxiang Herbal Tea Co., Ltd.

Yang Ying-lin, General manager of the Guangdon Jiabao Group Co., Ltd.

Chen Yi-shan, General manager of the Guangdong Xiaomimi Foodstuff Co., LTD.

Secretary-general:

liu Li-chen, Vice-Secretary-general of the Guangdong Pharmaceutical Profession Association

Vice-Secretary-general:

Chen Rong-kun, Vice-president of the Nutrition & Food Hygiene Magazine

Zhong Hua, Director for the industry office of the Guangdong Food Profession Union

Liang Bing, President for the Eatery Speciality Committee of the Guangdong Food Profession Union

Huang Yu-xi, President and professor for the Chinese Medicine Speciality Committee of the Guangdong Pharmaceutical Profession Association

Wu Jia-wei, General manager of the Guangzhou Restaurant Enterprises Group Likofu Food Co., Ltd.

Tang Jin-zhao, General manager of the Guangzhou Tangshifa Healthcare Food Co., Ltd.

Zheng Hong, General manager of the Zhuhai KAOO & KIUXIU Food Co., Ltd.

Guo Zhi-hua, General manager of the Yizhiwan Zhongshan Provisions Co., Ltd

Luo Ning, Vice-general-manager and senior engineer of Star Lake Bioscience Co., Inc.